Umexi Rani Food Nutrition, food Technology, Food Science
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I am comfortable in teaching subjects related to food science, engineering, and technology, assignments related to the dissertation, paper plagiarism correction, etc. can be done also.
Apart from bachelor's, the secondary and senior secondary courses are also acceptable. I do teach in both Hindi and English language and can also teach in the Punjabi language (for local students).
I do have experience of 3 year in online teaching and did teaching offline during my bachelor's and master's and want to carry on the same as I love teaching and guiding. I am persistent and responsible towards my work and do complete the syllabus-based tuition in time.

Subjects

  • Food Science Bachelors/Undergraduate-Masters/Postgraduate

  • Content writing Beginner-Intermediate

  • Math & Reasoning Grade 1-Grade 10

  • Science (English Medium) Grade 5-Grade 10

Experience

  • assistant professor (Dec, 2021–Dec, 2024) at Delhi University, New Delhi and Jamia Hamdard University, New Delhi
    Taught course- Food nutrition, Food Technology, Bakery Science
  • faculty (research assistant) (Feb, 2021–Dec, 2021) at AMITY University, Noida
    new product develop (food)

Education

  • m.tech. (Jun, 2018–Feb, 2021) from Sant Longowal Institute of Engineering & Technology, Longowal–scored 9.2 cgpa
  • B.E. (Jun, 2012–Jun, 2017) from Sant Longowal Institute of Engineering & Technology, Longowal–scored 8.9 cgpa

Fee details

    ₹500–2,000/hour (US$5.87–23.50/hour)

    depends on lecture (per hour/day), per page content/no. words

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