Hi everyone,
I'm looking for someone who can teach me how to cook delicious snacks like samosas, pav bhaji, Manchurian, tikki, and other popular snacks. I want to learn both the traditional methods and any tips or tricks to make them extra tasty!
If you’re an experienced cook, chef, or even just someone passionate about cooking and willing to share your knowledge, please get in touch. I’m in Chandigarh for 10 days and open to learning in person.